Chinese Food
All Recipes
Wonton with pork and cabbage
I pack wonton once a week in my family, because my husband and daughter love it very much. I have wrapped the wonton with shepherd's purse filling, three fresh filling, celery filling, leek filling and so on. Today, I made a small cabbage and po... ...
Bacon rice
I have read the ode to joy. I am very nostalgic for the bacon rice when I was a child
Walnut crispy
The recipe can be made into 35g walnut crisp. It can be made into 12 pieces. About the vegetable oil in the cube. Any oil is OK. I use corn oil. The volume of 75g oil may vary depending on the oil density. In a word, the dough is not too dry to ... ...
Steamed fish
I remember my father loved fishing very much when I was a kid. Although I didn't like eating, I always followed him because he could play with water. When I was a child, I was afraid of fish bones. When I grew up, I suddenly fell in love with fi... ...
Bread pudding
I saw someone making bread pudding in the oven before. I was wondering if I could make it in the microwave oven. It turned out to be OK. It tastes good. It's not inferior to the oven. Prescription portion - 2 persons
Mexican pizza
Homemade pizza is full of delicious ingredients. The bottom of the thin pancake is burnt, crispy and crispy. I like to put more mozzarella cheese. The taste of various ingredients in the mouth lingers between my teeth. It's delicious. I ate half... ...
Chinese toon sprouts in cold sauce
This cold Chinese toon recipe was made more than a month ago and has been forgotten. It was brought from my hometown by my mother. I remember that when I was a child, I could eat fried eggs with Chinese toon every spring. Chinese toon is not a p... ...
Baked rice with shrimp
The baked rice with fresh shrimps is the favorite of my children because of its rich ingredients. It's also a good choice for breakfast. I used to bake in the oven all the time. It takes a long time to preheat. This time, I use the microwave ove... ...
Tomato and cabbage
Healthy and delicious. It's very sour.
Jiaozi stuffed with fennel and pork
I am a northern woman married to Shanghai. I haven't seen anyone buy anise seedling in Shanghai. Eat what you want every time you go back home. ha-ha. Pure food
Jujube cake of Chinese pastry
The shape of jujube cake is very beautiful. It's a traditional Chinese pastry. It's similar to egg yolk pastry. But it's a little bit troublesome when shaping the back. The beautiful flower shape with rich jujube fragrance is absolutely amazing.... ...
Stewed beef with tomato and potato
Let's make a nutritious and delicious dish for Dad. It's nutritious, tasty and healthy. Tomatoes are very helpful for men's health because they contain lycopene. Potatoes provide high-quality carbohydrates, while beef tendon meat is rich in high... ...
Coconut milk jelly. The milk is fragrant, delicious and not greasy. 】
For babies who don't like to drink milk, moms are really worried. They are afraid that the nutrition can't keep up with them. Today's recipe introduction introduces a super calcium supplement snack coconut milk jelly. It's very suitable for the ... ...
Stir fried garlic with spicy dried bean
It's been a long time since this dish came out, but I forgot to update it all the time. I didn't dig it out today. So I came here to update it a few days ago. In recent days, because of other things, many people came here to say that they like m... ...
